DELUXE MENU

The deluxe menu Is crafted for those looking to elevate their event with premium ingredients, chef-inspired flavors, and refined gourmet touches. Designed to impress, brings elegance and sophistication, creating an unforgettable dining experience for you and your guests.

Menu Guide:

1. Start by selecting your protein.

2. Each protein shows 2 or 3 serving sizes, and the price for each option is listed at the top of the section.

3. At the bottom of every menu, you’ll find the available side options.

PROTEIN OPTIONS

Chicken Piccata
Tender sautéed chicken breast in a bright, buttery lemon sauce with capers and fresh herbs, full of zesty, elegant flavor.

Chicken Fricassée
Tender pieces of dark meat chicken gently braised in a creamy white wine sauce with mushrooms and fresh herbs. A French classic that’s comforting, elegant, and full of rich, delicate flavor.

Coq Au Vin
Pieces of dark meat chicken gently braised in red wine with pearl onions, mushrooms, and smoky bacon. Slow cooked to perfection, this French inspired stew delivers deep, rich flavors and a melt in your mouth texture, rustic, comforting, and full of character.

Chicken Marsala
Tender chicken breasts gently simmered in a rich Marsala wine sauce with sautéed mushrooms,The sauce is silky and deeply flavorful, blending sweet and savory notes for an elegant Italian classic that’s both comforting and refined, perfect for any occasion.

Chicken Cacciatore
Tender boneless skinless chicken thighs slowly braised in a savory tomato sauce with bell peppers, onions, black olives, and aromatic herbs. A rustic Italian classic, full of rich, layered flavors and comforting Mediterranean charm.

Tuscan Chicken
Juicy chicken breasts seared to perfection and served in a creamy sauce with fresh spinach, sun-dried tomatoes, aromatic herbs, and a touch of Parmesan. Rich, flavorful, and elegantly comforting a classic taste of Tuscany.

Beef Stroganoff
Tender strips of beef sautéed with mushrooms and onions, simmered in a luscious, creamy sauce This classic Russian inspired dish delivers deep, savory flavors with a velvety texture hearty, comforting, and perfect for a satisfying meal.

Beef Bourguignon
Chunks of beef slowly braised in red wine with pearl onions, carrots, mushrooms, and fresh herbs until tender. This classic French stew is rich, hearty, and deeply flavorful, offering a perfect balance of rustic comfort and elegant sophistication.

Steak with Chimichurri
Juicy grilled steak served with vibrant chimichurri a bold Argentine style sauce made with chopped fresh herbs, garlic, and olive oil for a burst of flavor in every bite.

Salmon with Café de Paris Butter
Oven-baked salmon topped with a rich French butter blended with herbs, Dijon mustard, and a hint of lemon that melts into a flavorful, silky sauce.

 

SIDES 

• White Rice
• Mexican Rice
• Cilantro Lime Rice
• Black beans
• Pinto refried beans
• Mac & Cheese
• Sweet Plantain
• Green Beans
• Mashed Potatoes
• Roasted Potatoes
• Spring Mix Salad
• Garden Salad.
• Caesar Salad.
• Coleslaw
• Steam broccoli
• Grilled veggies